INGREDIENTS

• 5 Chicken drumsticks
• 1/4 Cup of soy sauce
• 2 1/2 Tablespoon of sugar
• 2 1/2 Tablespoon of hoisin sauce
• 2 1/2 Tablespoon of ketchup
• 1 Tablespoon of vinegar

DIRECTIONS

STEP 1 – MAKE THE SAUCE

• Mix together the soy sauce, sugar, hoisin sauce, ketchup and vinegar

STEP 2 – MARINATE THE CHICKEN DRUMSTICKS

• Add the sauce to the chicken and let it marinate for 30 minutes

STEP 3 – AIR FRY THE CHICKEN DRUMSTICKS

• Add the marinated chicken drumsticks in the air fryer and set the temperature to 360F degrees for 12 minutes
• Next flip the chicken drumsticks over and add some more of the pre made sauce on top of the chicken drumsticks and then put it back into the air fryer for another 10 minutes at 360F degrees