INGREDIENTS

• 4 oz of baby shrimp
• 4 oz diced bbq pork
• 4 oz of sliced chicken
• 1 pinch of salt
• 1 teaspoon sesame seed oil
• 1/2 egg white
• 1 Tablespoon corn starch
• 4 Tablespoon of oil
• 2 eggs
• 1 Cup of bean sprouts
• 1/2 Cup of green onions
• 1/2 Cup of white onions
• 2 Cups of cooked white rice
• 1 Tablespoon of Oyster Sauce
• 2 pinch of white pepper
• 2 Tablespoons of Soy Sauce
• 1/4 cup green onions

DIRECTIONS:

STEP 1 -MARINATING THE MEATS

• To learn how to marinate or make chinese bbq pork Click Here
• Next marinate the chicken with salt, sesame seed oil, 1/2 egg white, corn starch and 1 Tablespoon of oil

STEP 2 – COOK THE CHICKEN FIRST

• In a wok add 1 tablespoon of oil and add the chicken and cook for on high heat untill chicken is fully cooked all the way through.
• Set the cooked chicken aside

STEP 3 – STIR-FRY

• Add 2 Tablespoons of oil, egg, the 3 different type of meats and all of the vegetables, white rice and stir-fry
• Next add the oyster sauce, white pepper, soy sauce and stir-fry
• Once the fried rice is evenly mixed together, add it to a plate and place a few green onions on top